Standard Details Standard Details All Johnson County Wastewater (JCW) published standard details, compiled in one location for your convenience. ?eO[ao~~@77|*?-?}][}[WunWu_~ko-c9~|(Kze;M;Mw }_X7x~7-~-O=]X?ioUOWa_O7]/[=o7oYQ/8&{~o~~owW0"O~wyX~Gw};y]~Nnkw};!;o\|g:+/]w8e3'O=|x'sa,;'[o3[8z:PaB ysz}N7Z PDF ASHLAND PolyTraps They are very important for public hygiene, and the NYC Dept. Box 218. Of course, there are also cases where the use of grease interceptors is obvious. How to Install and Clean a Grease Trap (for Your Home) PDF Grease Interceptor Sizing and Installation Guidelines - Tacoma Permits %PDF-1.5
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816-GGI-5000 Grease Interceptor 5,000 Gal. When wastewater enters a grease interceptor, the velocity is reduced enough that wastewater is given time to cool and separate into 3 layers. The GreaseTrooper is a gravity grease interceptor (GGI) designed to reduce the amount of FOG (fats, oils, and greases) in wastewater. However, wastewater from food preparation contains more oil than in other applications, and the waste from multiple commercial kitchens can overwhelm water treatment systems and cause spillage. Animal fats and vegetable oils (grease) are 10 to 15 percent less dense than water and will float on top of water. %%EOF
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SCHIER GB-50 INSTALLATION MANUAL Pdf Download | ManualsLib An ideal cleaning cycle can be established after the Grease Interceptor - ParkUSA This value applies if all the kitchen fixtures in the example discharge into a common interceptor. Next, use water to flush the parts and screens in order to get rid of debris and soap. Grease interceptors have played an important role in preventing accumulated FOG from damaging the public infrastructure by collecting it at the source. Make sure your grease interceptors are specified correctly. 48 State Delivery. Aggregate volume is the maximum volume that can flow through the interceptor simultaneously, determined by adding the wastewater volume of individual fixtures plus any required margins. For calculation of grease interceptor retaining capacity, the NYC Department of Environmental Protection provides two tables, each with interceptor capacity values (in pounds) corresponding to aggregate volume from kitchen fixtures (in cubic inches).