Its spread over a rich and decadent chocolate chiffon cake, topped with chopped macadamia nuts and coconut strips. [4] This is in contrast to the typical usage of creme Chantilly, which refers to sweetened whipped cream. Do not overfold the mixture otherwise, you get rid of the air. Once cooled, level the cakes by cutting the top/dome off of each cake so they are flat. The chantilly frosting is not too sweet like your typical birthday cake frosting, but it is very buttery! Add in the powdered sugar and continue creaming until combined. Beat in the egg whites and vanilla, as well as almond extract if using. Sure thing! Would be so fun to make this on July 4th! chantilly frosting and pudding inside. Fill, put back tops, and sprinkle w/10x sugar, or frost with chantilly frosting. It tastes just like the ones from Publix and Whole Foods only better. Add in the powdered sugar until just combined and smooth. Cake flour is a soft, low protein flour of 9% or less. If you would like to change your settings or withdraw consent at any time, the link to do so is in our privacy policy accessible from our home page.. Now, living in the Mainland for about 8 years & Im totally craving some! Your email address will not be published. Liliha Bakery on Oahu makes the best Chantilly Cake. It has a sweet, smooth, buttery richness that always leaves me wanting more! The Hawaiian version is using butter and evaporated milk to create that creamy frosting. The recipe we are using today is quite big, but that is because we love big cakes. Remove the frosting from the heat and allow it to cool in the fridge for roughly 3 hours. While stirring constantly, cook on medium heat for approximately 6 minutes, until it starts to bubble. Use a small, metal angled spatula to spread the frosting evenly out to the edges. Place plastic film against the surface of the cream (so it doesnt form a skin) and refrigerate it until its chilled, about 2 hours. Thank you! . Mix on medium low speed for 1 minute until blended, then increase to medium speed for 3 minutes. Instead of using boiling water, could I use hot hot coffee instead? Adjust the servings slider on the recipe card to change the amounts the recipe makes. I tried to be very descriptive in my instructions so that they are clear (hopefully they are). Audrey's Easy Chantilly Cake | Hawaiian Electric Hawaiian Chantilly Cake Recipe - Chef's Pencil - Pinterest In a separate bowl combine the 7 egg yolks, oil, and vanilla extract.